LaSalle II Food Drive
From Ms Heinrich:
This year, the Student Council will continue the tradition of collecting food for members of our own school community who may need some extra help around the holidays. We are asking each classroom to please donate from the list of items for their classroom. There are also some additional items we will need help with. In order to make sure this collection goes smoothly, any donations will be greatly appreciated.
Please make sure all items are store bought, non-perishable and in their original containers. Please check all expiration dates. Food donations will go out before Thanksgiving break.
Anyone interested in making a donation towards the purchase of perishable food items such as turkeys, milk and eggs may send donations to the main office in an envelope marked “LaSalle II Food Drive Donation.”
If we reach our goal of 2,000 food items for the whole school, all students will get to watch a movie in their classrooms on November 24th.
The collection will begin on November 9th and will end on November 19th.
Students will be collecting food at report card pick up on November 18th, so can goods may be dropped off then, or brought in with students any day between the 9th and 19th.
Additional items needed: if you are able to donate reusable shopping bags, or boxes, these would be greatly appreciated, please send these to the main office.
All Pre- K
canned soup, soup mixes, chilies, stews, noodle soups
boxed rice, dried beans, rice mixes, flavored rice, canned beans, canned soup
Hamburger Helper, boxed dinner mixes or kits, boxed pasta mixes, gravy packets
109 ( 1st grade)
dessert mixes, cake mixes, canned icing, corn bread mixes, bread mixes, stuffing mixes
115 (1st grade)
non-perishable sweets, hard candy, granola bars, fruit snacks, fruit cups, dried fruit
201 ( 2nd grade)
oatmeal, peanut, soy or almond butter, jellies, bread mixes, microwaveable popcorn
202 (2nd grade)
tea, coffee, non perishable creamers, cereal, granola bars
120 (3rd grade)
pasta, pasta sauce, macaroni and cheese, fettuccini sauce, parmesan cheese (non- perishable)
123 (3rd grade)
cocoa, drink mixes, honey, sweeteners, sugars, juice, juice boxes, jams, jellies
124 (4th grade)
canned tuna, canned beans, canned vegetables, water mixes, drink mixes
221 (4th grade)
spices, canned fruit, dried fruit, cookie mixes, fruit cups, fruit snacks
223 ( 5th grade)
sauces, pasta, alfredo sauce, gravies, sauce mixes and packets, individual snack packs
224 (5th grade)
olive oils, cooking oils, cooking sprays, salad dressings, mustard, ketchup, pasta
215 (6th grade)
salt, pepper, microwaveable popcorn, snack packs, bread mixes, crackers
216 (6th grade)
stuffing mixes, potato mixes, spice packets, marinades or rubs
211 (7th grade)
canned vegetables, canned soup, salt, pepper, apple sauce, jams jellies
210 (7th grade)
mustard, ketchup, condiments, stuffing mixes, potato mixes
212 (8th grade)
coffee, cocoa, drink mixes, salad dressings, hot chocolate
214 (8th grade)
rice, canned vegetables, cooking oils, olive oils, spice mix